Dialogue of Food
2023.11.29
SR
#DialogueOfFood, #SR
How is a particular dish or drink created? By unraveling a restaurant’s signature you reveal the chef's personality and philosophy, their commitment to the ingredients, and even the attitude of the producers. Explorin...
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Joy
2022.10.24
How to enjoy Kabutocho and Kayabacho Vol.2
#Hoppers, #Hoppers, #Joy, #Joy, #OmnipollosTokyo, #SR, #teal, #teal
What kind of experiences and flow of time await you when you step into Kabutocho? Depending on the time of day, the ways in which you can enjoy the town changes greatly. The context in which the city flows at that tim...
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Color
2021.06.30
Kensaku Sato
SR Roaster
#Color, #SR
Kensaku Sato is the coffee roaster for SR, a micro-roastery born in Stockholm with a Japanese branch located in Nihonbashi. The roastery is famous for its clean-tasting coffees. Sato left Japan to improve his English,...
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Color
2021.04.01
Wataru Kato
Representative Director, SR
#Color, #SR
A person's story lives in an object. So, how did a young man who used to chase a ball in Hokkaido end up in Kabutocho? What drove him to travel over 40,000 kilometres? (roughly the circumference of the Earth) Was it c...
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